Reservations and Inquiries

TEL 076-411-9129

Yakiniku course [Feast -Utage-] 11 dishes total 4,180 yen (tax included)

4180 yen(Tax included)

Single serving/[Limited to 10 people or more] Add 90 minutes of all-you-can-drink for +2,200 yen (tax included)

  • 11items
  • 2-46persons

This affordable course costs 4,180 yen (tax included) and allows you to enjoy delicious cuts of beef, pork, and chicken, including three types of beef, beef innards, pork belly, and chicken thighs.Please feel free to use this restaurant for family meals or drinking parties with friends.

Course menu

◆Assortment of four types of kimchi and namul

◆Gyuya salad

◆ beef tongue

◆ Beef ribs

◆ Beef Harami

◆Mochi pork belly

◆Sakurahime chicken thigh

◆ Beef hormone

◆Rice (Koshihikari rice from Himi)

◆Pork soup

◆ Dessert

*90 minutes of all-you-can-drink is available for reservations for 10 or more people & +2,200 yen (tax included).

Reservation reception time
10:00~22:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2025/02/13 update

焼肉 牛屋 富山駅 のれん横丁店

やきにく ぎゅうや とやまてん のれんよこちょうてん

  • Address
    富山県富山市明輪町1-90 とやマルシェのれん横丁
  • Access
    1 minute walk from Toyama Station
  • Tel
    076-411-9129
  • Business hours
    Monday to Sunday, Public Holiday, Day before Public Holiday: 11: 00 ~ 23: 00 (Cooking LO 22: 30 Drink LO 22: 30)
  • Regular holiday
    No rest